Catherine is a food writer, cookery book author, recipe developer and occasional broadcaster.
Her books include the bestselling Pressure Cooker Cookbook, Chicken, and in February 2016, Citrus and most recently Leaf: Lettuce, Greens, Herbs, Weeds. A book with over 120 Recipes that Celebrate Varied, Versatile Leaves.
'Leaf is so full of richly varied recipes I am hungry to cook, from herb butters, vinegars and sauces, to robust dishes and both elegant and cosy desserts. Don t be misled by title: it is not a book of salads!' -- Nigella Lawson
So it will be from this book that Catherine will be sharing her thoughts.
Catherines Books are available on Amazon: